Meat is often considered unhealthy because it is high in saturated fat. For this reason, meat (especially fatty meat) has been demonized. But new studies have shown that saturated fat is harmless… and meat has been making a comeback as a health food.

Is beef fat good for frying?

As we’ve already said, beef tallow makes delicious foods when used for deep frying. Beef fat is a highly-saturated fat, which is why it solidifies at room temperature. But saturation provides a longer life for the oil.

What are beef fat fries?

The fries at Frites, the latest addition to the food court at Excalibur, are cooked in beef fat, a throwback to the early days of fast-food fries. The eatery serves them up full of the flavor of beef tallow, right down to the meaty flecks stuck to the spuds.

Can I cook with beef fat?

Beef tallow is extremely versatile. In the past, it was often used in making candles, soaps, skin products, and much more. For those of us into BBQ, beef tallow is a great item to have on hand for cooking as it’s packed full of flavor that brings a different element to sautéed veggies and cooked potatoes.

Why is beef tallow good for you?

Health Benefits of Beef Tallow Rich in nutrients – not only does it help you absorb more nutrients from your food, but beef tallow is also rich in vitamins A, D, E, K, and B1. + Reduces inflammation – tallow contains conjugated linoleic acid, which is a natural anti-inflammatory.

When did McDonald’s stop frying in beef fat?

1990
After having a heart attack in 1966, Sokolof began lobbying against cholesterol and fat in fast food, specifically targeting McDonald’s. He eventually got the company’s attention, leading the chain to stop cooking its fries in beef tallow in 1990.

Is coconut oil worse than beef fat?

Coconut oil is about 90% saturated fat, which is a higher percentage than butter (about 64% saturated fat), beef fat (40%), or even lard (also 40%). Too much saturated fat in the diet is unhealthy because it raises “bad” LDL cholesterol levels, which increases the risk of heart disease.

What is beef fat used for?

Beef tallow is the rendered fat from a cow that’s used for cooking, typically, but it also plays a role in making soap and candles. While it’s not an ingredient in high demand today, beef tallow historically was used for cooking pemmican, a Native American staple of beef tallow, dried meat, and dried berries.